Tortilla Roll-ups

These tortilla roll-ups are a staple at family get-togethers. We usually make some with jalapeños and some without. Serve with your favorite salsa.

Ingredients

• 1 (8 ounce) package cream cheese
• 1 package wafered beef
• 1 can green chiles
• 1/8 onion, to taste
• a few sliced jalapeño peppers, to taste
• 5 flour tortillas, burrito size

Directions

1. Combine all ingredients except tortillas in food processor with chopper blade. Process until well chopped and combined.
2. Spread filling over flour tortillas. Roll up.
3. Cover and refrigerate until ready to serve.
4. Slice into 1″ pieces.
5. Serve with salsa for dipping.